Food and Beverage department is a further value-add to the services we provide to all our patients. Our main goal is to provide our patients with the best quality food and beverage service throughout all outlets at Hadi Clinic.
Our menus are developed with deep understanding of patient’s food requirements like the clinical, nutritional and cultural and religious aspects. We prepare our food fresh and healthy each day using the highest quality ingredients available and with conformity to all food safety standards. Patient’s dietary requirements are met as advised by our physicians and in-house dietitians only. Varieties of dietary menus are available depending on the clinical requirement and explained personally by the dietitians to the patients.
As we strive for excellence, we ensure that our services are efficiently delivered by our professional and friendly staff from food production to service associates. Our Room Service is operational 24/7 to cater to all F & B requirements of our patients and companions. For any specific requests, you can contact our Food & Beverage team at the clinic.
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